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Sangiovese

€9.00
Sangiovese · Umbria I.G.T.

Pure Sangiovese from the hills of Castello di Magione: young, fresh, with good structure. An everyday Umbrian red, ideal at the table with local cuisine.

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Description

Only Sangiovese from our hills for this young, fresh wine with good structure, an ideal match for everyday dishes.

Technical sheet

Estate

Castello di Magione
Appellation

Umbria I.G.T.
Grape variety

Sangiovese
Location

Magione (PG), 250–350 m above sea level
Exposure

South-West
Soil

Clay loam
Training system

Guyot
Planting density

5,000 vines per hectare
Harvest

Grapes harvested by hand and by machine from the second ten days of September
Winemaking

Fermentation in stainless steel tanks for 7–8 days with frequent pump-overs and délestage. Maceration on the skins for 4–5 days. Kept in steel vats
Yield per hectare

90 q/ha
Production

30,000 bottles
Sizes

0.75 litres

Drinking alcohol impairs your ability to drive or operate machinery and can cause health problems during pregnancy and breastfeeding.

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